I am now doing cooking classes at my Albert Park Melbourne restaurant based on my successful YouTube cooking show.
Starting on 8th April 09 every Wednesday you can book to be part of my in person cooking class experience, and practice some of the recipes you’ll find around this site.
If you are in Melbourne or Australia and interested in learning how to cook like Belucci, please call (03) 9690 6288. Be a part of it !
March 26th, 2009 by Belucci
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Uncategorized No Comments »
Cooking one of my favourite and most popular dishes.
Crumbed Veal with sauce made of tomato, cheese, ham and parsley.
March 18th, 2009 by Belucci
Filed under:
Dinner,
Lunch,
Meat,
Recipes Tags:
Cheese >
ham >
parsley >
Tomato >
veal No Comments »
Cooking an interesting dish of beef fillets filled with fish, prawns, onions, parsley and cream garnished with dill.
How to cook a fluffy, puffy, omelet with potato, milk, sour cream, parsley and of course – egg.
March 13th, 2009 by Belucci
Filed under:
Lunch,
Recipes,
Snack,
Vegetarian Tags:
cream >
egg >
melet >
Milk >
parsley >
potato No Comments »