Cooking a seafood Gnocchi (italian potato dumplings) with fish, richotta cheese, mashed potato, parmesan, flour, egg, garlic, chives, tomato paste and shrimps.
Cooking a seafood Gnocchi (italian potato dumplings) with fish, richotta cheese, mashed potato, parmesan, flour, egg, garlic, chives, tomato paste and shrimps.
I show you how to cook an octopus. This octopus I bought at the South Melbourne Market. I’m going to serve it with tomato and lettuce salad and specially made chili sauce, lemon and lime.
Cooking a Thai Green Prawn, Chicken and Cocunut Curry recipe with fish sauce, coriander, onions, chili, basil, arrowroot, ginger, capsicum, lemongrass, paprika and peanut oil served with rice.
Cooking an interesting dish of beef fillets filled with fish, prawns, onions, parsley and cream garnished with dill.
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