Cooking a meal of sweet and sour veal with sauce made with ginger and onion, tomato paste, carrots, white vinegar, icing sugar, salt and sherry.
Cooking a meal of sweet and sour veal with sauce made with ginger and onion, tomato paste, carrots, white vinegar, icing sugar, salt and sherry.
Cooking a Thai Green Prawn, Chicken and Cocunut Curry recipe with fish sauce, coriander, onions, chili, basil, arrowroot, ginger, capsicum, lemongrass, paprika and peanut oil served with rice.
Cooking sweet pork curry with macadamia nuts sweetened with coconut, soy sauce, ginger, wine, chili and paprika.
Cooking Eggplant Curry with yoghurt, carroway, tamarin, fennel, tumeric, pepper, garlic, onions and ginger. Served with saffron rice.
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