Making a salad with potatoes, white vinegar, sour cream, chili, paprika, spinach, shallots and lettuce.
Making a salad with potatoes, white vinegar, sour cream, chili, paprika, spinach, shallots and lettuce.
Cooking flattened steak with seafood sauce including mussells, fish, onions, shallots, snow pea sprouts, carrots, mushrooms, cream, tomato paste. Served with lettuce.
Cooking cos (romaine) lettuce leaves wrapped around a mixture of Onions sesame, smoked chicken, mince, shallots and tomato paste.
Cooking some Lamb Shanks. The lamb shanks are boiled with flavour stock, bay leaf, pepper corns and cloves and served with shallots, chilli and garlic sauce.
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